• 100% Grass-Fed

  • No Antibiotics

  • No Hormones

It's 6 PM. That dreaded question hits: 'What's for dinner?'

Sound familiar?

  • "I should plan better for dinner" (but who has the time?)
  • "What's for dinner tonight?" (here we go again)
  • "Should I grab takeout again?" (cue the guilt)

Imagine if...

  • You had a simple meal plan that actually works
  • You knew exactly what's for dinner tonight
  • You felt good about the healthy meals you're cooking

My Dinner Struggle

Here's What Changed Everything

You'd think owning a farm with freezers full of delicious, homegrown grass-fed beef would make dinner decisions easier. But even I struggled.

After a long day of making decisions for my other businesses, I'd stand in front of my freezer feeling overwhelmed, defeated, and guilty - not knowing what to cook.

Living out here, there's no takeout delivery, no food trucks brave my long driveway, and pickup is 20 minutes away.

I had to figure out how to make cooking at home easier.

So I did...

When I really looked at it, I could see exactly what was going wrong:

  • I was so drained from all the decisions I'd made that day, my brain couldn't handle figuring out one more thing
  • My freezer was full of frozen beef, but without a plan, nothing was thawed when I needed it
  • Every day felt like starting over because I didn't have a system

Then it hit me - keep it simple:

Create an easy rhythm with the same curated mix every month. Ground beef Tuesdays, steak Thursdays, slow cooker Sundays. Pull the meat for the next meal to thaw while cooking tonight's dinner.

Just like that - no more staring at my freezer wondering "what's for dinner?"

This is the Beef Share CSA.

What's in a Beef Share?

18 pounds of curated cuts delivered monthly:

Premium steaks (ribeye, strip, sirloin)
Slow-cooker favorites (chuck roast, short ribs, beef shank, stew cubes)
Ground beef & quick-cook cuts

Vacuum-sealed and frozen. About 2 grocery bags full - fits in a regular freezer drawer.

How It Works

1. Choose Your Frequency
Monthly ($247) or every other month ($257). Your price stays locked.

2. Get Free Delivery
First Saturday of the month - delivered to your door by me, not some random guy in a truck.

3. Follow Your Rhythm
No more meal planning stress. Just open your freezer and cook.

Meet Shel

I've been raising American Milking Devon cattle on pasture here in Mercer County since 2010.

This is the beef I raise for my own family. And I only share it with people who value integrity - doing the right thing even when no one's looking, showing up with a positive mindset, and believing we're stronger when we care about the environment, our community, and each other.

This isn't a big operation. It's small-batch, intentional, home-grown, and personal.

I answer the emails and share my food and time with you because you deserve it.

Why Old Time Farm?

  • 100% grass-fed - raised from birth to harvest on pasture at Old Time Farm
  • No hormones, no antibiotics, no fillers - no funny stuff, just home-grown beef
  • PA Preferred certified - yep, small farms can be certified too!
  • Woman-owned farm - over 15 years raising cattle, lifetime of raising my own food
  • Raised in harmony with the land - intentional consideration for the land and native species of plants, animals, and insects every step of the way

There aren't many spots. When they're full, they're full.