5-6 lb of beef
Approximately 3.25 lb chuck roast, .75-1 lb stew cubes, and 1-1.25 lb short ribs.
I love your eggs! They are so superior to other organic eggs I have purchased in size, flavor and color.
I always try to buy some of these eggs during the peak season. They are the best tasting eggs I’ve ever had. Other farm-fresh eggs are fine, but these eggs actually taste somewhat buttery, without even adding butter to them! Love the deep color of the yolks. You’d be hard pressed to find tastier eggs. They are great for making egg salad, however my preferred way is to eat them scrambled.
Thank you so much, Kim! I am so glad you enjoy them!
I appreciate the taste of the the sliced sirloin steak. It is so flavorful and versatile. We often use it for sub sandwiches. I feel strongly about knowing where my food comes from and to support local farmers.
Thank you Judy! This is one of my favorite products!
