Chuck Roast
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100% grass fed bone in shoulder chuck roast for pot roast or pulled beef. Low/slow cooking or braising on stove or in Crockpot, InstantPot or covered roaster breaks down the gristle to collagen to provide a healthy, rich & beefy, flavorful result.
- Cattle born & raised on Old Time Farm.
- 100% Grass Fed & Grass Finished on pasture.
- Vacuum packed and flash frozen right after cut by butcher for freshness.
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