Flavorful lean boneless cut. The grain goes the same direction so it slices well across the grain to for thin sliced rare roast beef. Carve across the grain to maximize tenderness.
Roast, braise, slow cook, or Instant-pot for a pot-roast that is easy to slice & serve.
Cattle born & raised on Old Time Farm. 100% Grass Fed & Grass Finished on pasture.
Vacuum packed and flash frozen right after cut by butcher for freshness.
Choose COD at checkout and price will be adjusted for actual weight at $9/lb when you receive your order.