Alaska Pollock Fillets

Wild For Salmon

Skinless/Boneless Pollock Filets.

One of the most widely used Alaska whitefish species. Pollock is known for its mild flavor and delicate, white flaky meat. Works well under a variety of preparations and cooking methods. Great for fish tacos, fish sandwiches, or with a butter and lemon sauce.
Avg. 1lb packs
Sustainably Harvested, Wild Caught and Processed in the USA (Alaska) by Wild for Salmon in Bloomsburg, PA

Nutrition Information
Serving Size 3 oz (85g)
Amount Per Serving
Calories 70
Protein 16g
Fat 0g
Saturated Fat 0g
Cholesterol 63mg
Sodium 142mg
Total Omega-3s 285mg

*Cooked, 3 oz./ 85 g | Source: USDA Standard Reference Release 28 | Rounded per FDA guidelines


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