Bone-in Rib Roast (Prime Rib)

Old Time Farm

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Harvest Age

Rib Roast is well known as "Prime Rib" or Standing Rib Roast. 
It is the ribeye steak in roast form, 2-3 ribs per roast

Best roasted to rare or medium-rare or DIY cut into steaks.

  • Cattle born & raised on Old Time Farm.  
  • 100% Grass Fed & Grass Finished on pasture.
  • Vacuum packed and frozen right after cutting by the butcher for freshness.  



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